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Recipes
Roasted Butternut Squash Risotto Recipe
Ingredients:
2 cups cubed butternut squash
2 tablespoons olive oil
Salt and freshly ground black pepper
6 cups chicken stock
2 tablespoons butter
1/2 onion, minced
1 cup Arborio rice
1/3 cup dry white wine
1/4 cup grated Parmesan cheese
Fresh sage leaves for garnish
Instructions:
Preheat your oven to 400°F...
Recipes
Classic Chicken Piccata Recipe
Ingredients:
2 boneless skinless chicken breasts, halved horizontally
Salt and freshly ground black pepper
1/2 cup all purpose flour
2 tablespoons olive oil
2 tablespoons unsalted butter
1/4 cup fresh lemon juice
1/2 cup chicken stock
1/4 cup brined capers, rinsed
1/4 cup fresh parsley, chopped
Instructions:
Season chicken with salt...
Recipes
Hearty Vegetable and Lentil Soup
Ingredients:
2 tablespoons olive oil
1 large onion, chopped
2 carrots, peeled and diced
2 celery stalks, diced
3 cloves garlic, minced
1 teaspoon dried thyme
1 teaspoon dried oregano
1 cup dried lentils (green or brown)
1 (14.5 oz) can diced tomatoes
6 cups vegetable broth
Salt and pepper...
Recipes
Spicy Thai Noodle Bowl Recipe
Ingredients:
8 oz spaghetti noodles (or rice stick noodles or linguine)
1 stalk green onions, chopped
4 tablespoons cilantro, roughly chopped
1/2 cup peanuts, roasted and roughly chopped
1/2 cup shredded cabbage
1/2 cup shredded carrots
1 tablespoon sesame oil
1/2 yellow onion, sliced
1 inch fresh ginger, diced
2-3...
Recipes
Mediterranean Stuffed Bell Peppers Recipe
Ingredients:
4 large bell peppers (red, yellow or orange, or a mix)
1 cup cooked brown rice (or substitute with white rice, quinoa, freekeh, farro, or bulgur)
1/2 lb lean ground turkey or ground beef
1 small yellow onion, chopped
1 tablespoon finely chopped garlic
1 teaspoon Italian seasoning
Greek...